![]() ![]() I’m looking around to see how much people in here. Didn’t even brought our appetizer or more chips or anything. Waiter said nothing to us the whole time. Anyway, it’s now 30mins past and no food. Meanwhile we’re done with the chips, the waiter is chatting with the people seated next to us. He brought our drinks and a tiny basket of tortilla chips n salsa for 4 people. I’m assumed he didn’t speak much English so I didn’t bother to ask. Waiter comes by and as I was telling him what I want, I ask him a question and he just totally ignored me. Waited 20mins to get a seat which is fine. Restaurants for Special Occasions in Scranton.American Restaurants with Delivery in Scranton.American Restaurants for Special Occasions in Scranton.Restaurants near La Tonalteca - Scranton, PA.Hotels near (AVP) Wilkes-Barre Intl Airport.Hotels near Pocono Adventures Riding Stable.Hotels near Lackawanna County Courthouse Square.Hotels near Lackawanna River Heritage Trail.Hotels near Historic Scranton Iron Furnaces.Hotels near Electric City Aquarium & Reptile Den.Hotels near Houdini Museum, Tour & Magic Show WEEKENDS.Hotels near The Electric City Trolley Station and Museum.Hotels near Steamtown National Historic Site.Grease and grey water cannot be dumped in trash receptacles, flower beds, drains, grass, etc.īy submitting this application you agree to pay this fee if you are caught dumping anything onsite. Vendors preparing food shall make sufficient plans to dispose of grey water and/or grease through approved methods. will be carried out.įailure to leave your booth area in the condition in which it was received may result in a $300 Fine at the discretion of TasteUSA. Day of inspections by Alexandria Health Dept. Violation of this is a direct breech of this agreement. Food vendors MUST have a protective barrier or receptacle under working areas to catch any grease/oils spills. Please make plans to carry these items out with you. No grease, cooking oils or leftover food will be dumped in the trashcans or on the grounds AT ALL. Food vendors MUST have a separate container for any food trimmings. will not be allowed to pile up during the Festival. NO DUMPING ON SITE! $300 Fine!Īll vendors MUST maintain their space in a clean and sanitary condition and remove all waste before leaving the Festival. Vendor must provide their own trash & recycling receptacles for any waste you produce. ![]() On site trash and recycling receptacles are for guest's use only. Our Logistics Team will reach out for these documents. > State Employer’s Liability Insurance providing bodily injury by accident, bodily injury by disease per policy, and bodily injury by disease per employee, with liability limits of no less than $1,000,000 per occurrence.Ĭertificate of Insurance documents are due no later than April 10th, 2020. > State minimum of $1,000,000 auto liability per accident for bodily injury and property damage > State minimum of $1,000,000 in general liability per occurence and $2,000,000 in Aggregate TasteUSA Festival Management, 1028 29th Street, NW, Washington, DC 20007 > Name the following two parties as Additional Insured: Please request a Certificate of Insurance as specified below from your insurance provider. TasteUSA requires proof of insurance from all vendors who will be selling merchandise or food items (either for consumption onsite or for home consumption). TasteUSA requirements for Certificates of Insurance are listed below. ![]()
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